Crete Awakens: a spring journey through history & landscapes
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Crete Awakens: a spring journey through history & landscapes
A gentle adventure that captures Crete's own spirit. Discover ancient mythic sites, mountain villages and dramatic coastlines during the island's most peaceful season.
Although Crete is a part of Greece, it is very much a land separated from its country not just by the Aegean Sea, but also by a unique character, history and style. Crete is a spellbinding land where fascinating archaeological sites, picturesque mountain villages, dramatic gorges, beautiful beaches and a unique ecosystem of flora and fauna await your discovery
Uncover the soul of Crete during one of the island's most peaceful and atmospheric seasons. April brings mild sunny days, wildflowers in full bloom over the countryside and a stillness across villages and beaches that summer simply does not allow. Visit ancient ruins and timeless villages, then wander along wildflower-strewn trails and dramatic coastlines on this unmissable holiday
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There is a kind of flame in Crete - let us call it 'soul'
Nikos Kazantzakis, Zorba the Greek
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A Deeper Dive
This holiday has been created by our in-house Greece expert, Alexander Oliver. Alex has a lifelong connection with - and deep love of - this beautiful, fascinating country. Here he shares some personal insights into Crete, and its two must-visit cities.
To me Crete can be considered a slight enigma. I have travelled to many places in Greece where, although the locals are proud of their regional identity, they are first and foremost, Greek. Yet with Crete, the opposite seems to hold fast. Many Cretans consider themselves an independent and different breed of Greek, much hardier and more original in comparison to their mainland cousins. When visiting the island, you will feel this strong sense of cultural identity, but also a huge sense of hospitality. Welcoming guests to the hearth of the house has been at the heart of Cretan life for many years.
To start in Chania is really to see one of the most picturesque locations of the island. The waterfront presents a crescent moon of arid-coloured Venetian buildings which watch over the bustling cafes and tavernas below. The turquoise waters are within touching distance and teeming with shoals of tiny fish. It really is a lovely place to watch the world go by.
I also love the recent history of the town. Step back into the alleyways a few feet, and you will discover the Etz Hayyim Synagogue. A place of worship for the small Jewish community for generations, it lay abandoned for decades after these families were cruelly removed by German occupation forces. In recent times, Nikos Stavroulakis - who was born to a Greek Orthodox father and a Jewish mother from Istanbul - decided to dedicate himself to the renovation of the abandoned synagogue. In his words, allowing the synagogue to crumble was a victory to the Nazis. This humbly beautiful building is a wonderful place for quiet reflection and is part of the fantastic patchwork history of Crete.
To end the tour in Heraklion is a treat. Strolling through the old town, a traveller can witness in a matter of steps how different rulers have altered the town's history. One of the best places to get a scale of the city’s past glory is an evening meander along the walls of the Venetian harbour. Being a historian, my favourite place to visit in Heraklion is the astounding Archaeological Museum, however there is something here for everyone - this is a city that, despite its smaller size, likes to rival Athens in cosmopolitan attitude and lifestyle.
Boasting a wide range of habitats from pine forests to dense scrub, olive groves and high pastures, and with a Mediterranean climate characterised by hot, dry summers and mild, wet winters, Crete is home to wonderfully rich and diverse flora.
Wild orchids are one of the island's botanical highlights. Precise species numbers vary (according to Dr. Horst Kretzschmar, author of ‘Orchids of Crete and the Dodecanese’, there are 70 species, 23 sub-species and a further five species that are viewed as questionable or unstable), but include treasures such as Cretan orchid (Orchis cretensis), the Cyprian orchid (Ophrys cypria), and the Cretan bee orchid (Ophrys cretica). Fourteen orchids are endemic to Crete, three of which - Cephellantera cucullata, Himantoglossum samariense, and Epipactis cretica - are so rare they are listed in the Greek Red Data Book as vulnerable or threatened.
Orchids, along with many other wildflowers, bloom all over the island, but few places can rival the hills around the village of Spili - the road between Spili and the Amari valley is known as the ‘orchid superhighway’. There are between 25 and 30 orchid species in this area, including Anacamptis pyramidalis (the Pyramid orchid), Ophrys candica, Ophrys kedra, Ophrys phaedra, Orchis boryi, along with many other rare and endemic species.
Crete’s wild orchids are protected under Greek law, and conservation efforts are underway to protect and preserve these important plants, which are vital to the island’s ecosystem.
An early morning visit to Knossos in the spring offers a peaceful glimpse into the heart of Europe’s first great civilization. Bathed in soft light and surrounded by blooming wildflowers, the ruins of the palace—once the ceremonial and political centre of Minoan Crete—feel especially evocative.
Dating back over 3,500 years, this sprawling complex was home to advanced architecture, colourful frescoes, and sophisticated water systems, reflecting a society rich in culture, trade and myth. In the quiet of morning, the legacy of the Minoans comes alive.
A visit to the Botanical Garden of Crete is a feast for the senses, where winding paths lead through terraced hillsides bursting with aromatic herbs, fruit trees, and vibrant Mediterranean flora.
Set against the backdrop of the White Mountains, the garden offers a peaceful escape into the island’s rich plant life and agricultural traditions. After exploring, you will enjoy a leisurely lunch at the garden’s rustic restaurant, where seasonal dishes are crafted from the very produce grown on-site—fresh, simple and unmistakably Cretan. It is an experience that blends nature, culture and cuisine in perfect harmony.
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